Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Sat 18 May 2024
Starters | |
---|---|
Bread & Butter` | 2.50 |
Raclette cheese arancini, basil mayonnaise & coriander | 8.50 |
Greek salad | 9.50 |
Melon salad, Manchego, wild rocket & pickled blackberries | 10.50 |
Mussels, Roquefort & cream | 10.00 |
Scallops, Landais black pudding & caramelised apple | 14.00 |
Rosette de Lyon, cornichons & sourdough | 9.50 |
Confit & roast pork, celeriac rémoulade & piment d’Espelette | 8.50 |
Baked camembert, bone marrow, toast & pickles (for 2) | 18.50 |
Mains | |
Borlotti beans, piattone, tomato sauce, pesto & mustard cress | 21.00 |
Seabream fillet, San Marzano tomatoes, Jersey royals & parsley butter | 26.50 |
Suet crust beef bourguignon pie *£1 goes to Action Against Hunger | 18.00 |
Grilled coquelet, butterhead lettuce, croûtons, parmesan & anchovy dressing | 24.00 |
Pork rib eye, apple, guanciale, radicchio & pecan salad, romesco sauce | 24.00 |
Onglet steak, chips, salad, savory & piment d’Espelette butter | 25.00 |
35 day aged Côte de boeuf, chips, salad & peppercorn sauce (for 2/3) | 85.00 |
Sides | |
Chips | 5.00 |
Buttered Cornish potatoes | 5.00 |
Cabbage & chilli butter | 5.00 |
Mixed leaf salad & vinaigrette | 5.00 |
Confit duck fat potatoes & blue cheese sauce | 7.00 |
Dessert | |
Cheese plate, apple cranberry chutney & water biscuits (Tunworth, Forme d'Ambert, St Helena, Golden cross) | 12.00 |
Dark chocolate tart & mixed berry coulis | 8.50 |
Pineapple posset & shortbread | 8.50 |
Poached rhubarb & crumble | 8.50 |
Sticky banana pudding, toffee sauce & pouring cream | 9.50 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.