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What's On

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Events Calendar

Mar

Thu 01st Mar

Prawn Cocktail Years Feast

The culmination of years of worship ..... Simon Hopkinson and Lindsey Bareham have agreed that we can do a 'Prawn Cocktail Years' Feast. Five courses every one redolent of the best cooking of that era. Menu and details up soon, booking now.....might even have a surprise for you....

Wed 21st Mar - Thu 22nd Mar

Calcotada

Two days of calcotada arranged by Rachel McCormack of catalancooking.co.uk...the centrepiece is the grilled calcots, but the grilled meat and starter cured meats are pretty special too....
Apr

Wed 04th Apr

Quiz night

Our traditional quiz in support of a group of lovely ladies braving London by night to complete a marathon in aid of breast cancer research...£3 to enter and the pub matches whatever is in the pot and gives it all to charity
May

Thu 31st May

Drink the list

Notwithstanding vast losses last time we did this we are going to do this again....every bottle of wine on the list open upstairs and you can drink as much as you like....
Jun

Fri 08th Jun - Sun 01st Jul

European Championship

Yes we will show the football - this and the World Cup is the reason why we have screens. Dining room upstairs will be a refuge from all that for those who don't enjoy it...

Thu 14th Jun

Pig Fest!

Five courses tribute to the pig...as ever we ask of our kitchen that they produce a tribute of porcine delight worthy of our worship...

Sun 17th Jun

London to Brighton cycle ride

A few kitchen and FoH are doing this and we will be stopping for drinks and dinner in Brighton. Let us know if you fancy joining our posse...there will be t-shirts, bacon sandwiches at the start and a booze up in Brighton.
Jul

Wed 04th Jul

4th July Prohibition Party

A gambling den upstairs, prohibition era cocktails, pulled pork, back ribs......The Drapers speakeasy pop up..
Aug

Fri 10th Aug - Sun 12th Aug

Beer & Cider Festival

Our annual drink fest - careful with the ciders is the only advice we need to give you...
Sep

Thu 27th Sep

Supplier dinner

We, like many others, like to talk about ingredients and provenance. This year we've decided to do a bit more about bringing them closer to you. James, my head chef, and I are going to visit five of our most special suppliers and write the visit up for our new blog...and come up with a recipe for the the very best of their produce. Five suppliers - five courses...and hopefully an unforgettable Drapers dinner.
Dec

Mon 10th Dec

Carols!

Return of the traditional singalong around the pub joanna

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