Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

Starters  
Lindisfarne rock oyster (each) £2.50
Curried Jerusalem artichoke soup & root vegetable crisps £5.50
Lamb's tongue, garlic chives & green sauce £5.50
Deep fried crab puffs, kohlrabi & apple £7.00
Mackerel tartare, beetroot, horseradish & soda bread £7.00
Devilled duck hearts & gizzards, puff pastry & pickled rhubarb £7.50
Spiced & pickled cauliflower, cauliflower puree, sesame & caraway £6.50
Razor clams, cockles & mussels (for 2) £16.00
Mains  
Baked leek, Federia cheese cabbage cannelloni £13.50
Drapers cheeseburger & chips £13.50
Red mullet, squid ink, purple sprouting broccoli & chilli £15.50
Pheasant, potato gratin & pickled rhubarb £16.50
Smoked haddock fishcakes, poached egg, kale & hollandaise £15.50
Suet crust chicken & mushroom pie *50p goes to action against hunger £13.50
Ox heart, monk's beard & anchovy breadcrumbs £14.00
Partridge, savoy cabbage, bacon & gravy £15.50
Bavette steak, chips, lamb’s lettuce & sauce gribiche £15.50
Forerib of beef, chips, lamb's lettuce & aioli (for 2/3) £55.00
Whole mallard, braised red cabbage & duck fat potatoes (for 2) £30.00
Sides  
Lamb's lettuce, blood orange & fennel £3.50
New potatoes £3.50
Kale £3.50
Chips £3.50
Dessert  
Neal's Yard cheese selection, crab apple jelly & oat cakes (per cheese) £3.00
Coconut cake, chilli pineappe & peanut ice-cream £6.50
Chocolate cake, lemon mascapone, rosemary & almond brittle £6.50
Roasted rhubarb, yoghurt cream & white chocolate crumb £6.50
Ice-cream: Chocolate, Vanilla (per scoop) £2.50

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.