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44 Barnsbury St, Islington, London, N1 1ER  › map

Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

Starters 
Chilled cucumber & mint soup £5.50
Courgettes, mint & strawberries £6.50
Deep fried brawn, pickled cucumbers & caper mayonnaise £6.00
Treacle cured salmon, soda bread & horseradish £7.50
Rabbit & pork terrine £5.50
Grilled sardines & green sauce £6.50
Baked girolle & Stichelton custard (for 2 to share) £12.50
Mains 
Cauliflower, bulgar wheat, radishes, hazlenuts & yoghurt £10.50
Drapers cheeseburger, chips & pickles £12.50
Pork trotter & belly, apple & beetroot salad & cider sauce £14.50
Hake, runner beans, tomato & anchovy breadcrumbs £15.50
8oz striploin steak, chips, watercress, mushroom & pickled walnut ketchup £17.00
Lamb rump, butterbeans, gooseberries & mint £16.50
Duck breast, potato gratin, redcurrant & walnut sauce £15.50
Suet crust chicken & Chantenay carrot pie £12.50
Roast forerib, duck fat potatoes, watercress & tarragon aioli ( for 2/3 to share) £60.00
Sides 
Braised gem & mint £3.50
New potatoes £3.50
Cos & spring onion £3.50
Chips £3.50
Dessert 
Neal's Yard cheese, tomato & apple chutney & water biscuits £10.00
Gingerbread pudding, whipped cream & crumble £6.50
Chocolate & cherry genoise sponge £6.50
Elderflower jelly, pannacotta & raspberries £6.50
Frozen peanut & caramel parfait, malted peanut cookie £6.50
Homemade ice cream: strawberry crumble, milk toffee (per scoop) £2.00

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.