Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Mon 02 October 2023
Starters | |
---|---|
Chicory salad, pecan nuts, chilli & blue cheese dressing | 9.00 |
Courgette & feta spring roll, green salsa | 9.50 |
Grilled bok choy, herb yogurt, toasted almonds & chilli oil | 10.00 |
Burrata, green tomato, strawberry & basil | 13.50 |
Smoked mackerel, beetroot & horseradish | 9.00 |
Heirloom tomato, salt cod, fennel, mache & tartar sauce | 13.00 |
Confit rabbit ballotine, Armagnac prunes, cornichons & toast | 9.50 |
Ham hock, baby gem, croutons & Caesar dressing | 9.00 |
Bone marrow, baked camembert, toast & pickles (for 2) | 18.00 |
Mains | |
Stuffed tomato, puy lentils, Saint-Marcellin & pickled garlic | 21.00 |
Pink bream, tenderstem broccoli, chilli, lemon & anchovy dressing | 23.00 |
Suet crust beef bourguignon pie *£1 goes to Action Against Hunger | 17.00 |
Grilled coquelet, baby gem, croutons & anchovy dressing | 22.00 |
Landais black pudding, chorizo, peppers & pearl barley | 23.00 |
Onglet steak, chips, salad & roast garlic butter | 24.00 |
Barnsley chop, braised borlotti beans & harissa | 27.00 |
35 day aged sirloin on the bone, chips, salad & peppercorn sauce (for 2) | 70.00 |
35 day aged côte de boeuf, chips, salad & peppercorn sauce (for 2/3) | 80.00 |
Sides | |
Chips | 5.00 |
Buttered Cornish potatoes | 5.00 |
Cabbage & chilli butter | 5.00 |
Mixed leaf salad & vinaigrette | 5.00 |
Dessert | |
La Fromagerie cheese selection, biscuits, red currant jelly (per cheese) | 4.00 |
Sticky banana pudding | 9.00 |
Clementine cake, whipped cream & Mirabel coulis | 9.00 |
Chocolate mousse & apricot coulis | 9.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.