Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Sat 25 June 2022
| Starters | |
|---|---|
| Bread & butter | £1.75 |
| Panzanella salad | £8.50 |
| Ricotta on toast, confit garlic & mousserons | £9.50 |
| Baked scallops, prawns, cream & persillade | £12.00 |
| Roast octopus, fava bean puree, catalogna chicory & chorizo oil | £12.50 |
| Buratta, datterini tomatoes & chermoula | £9.50 |
| Coppa des Pyrénées, sourdough & celeriac rémoulade | £9.00 |
| Baked Camembert, pickles & toast (for 2) | £12.50 |
| Charcuterie platter, celeriac remoulade & toast (for 2) | £16.00 |
| Mains | |
| Baked aubergine, split red lentils, rose harissa & mint yogurt | £18.00 |
| Plaice, Cornish potatoes, lemon butter, capers & croûtons | £20.00 |
| Suet crust chicken, leek & tarragon pie *£1 is donated to Action Against Hunger | £17.00 |
| Black Iberico pork ribeye steak, chips, mixed leaves, garlic & rosemary butter | £19.50 |
| Bavette d’Aloyau, chips, mixed leaves & pickled walnuts | £19.50 |
| 35 days dry aged côte de boeuf, chips, mixed leaves & peppercorn sauce (for 2/3) | £80.00 |
| Sides | |
| Buttered new potatoes | £5.00 |
| Chips | £5.00 |
| Savoy cabbage & chilli butter | £5.00 |
| Mixed leaf salad | £4.00 |
| Chips & aïoli | £4.50 |
| Dessert | |
| La Fromagerie cheese selection, fig chutney & water biscuits (per cheese) | £4.00 |
| Poached peach, strawberry couli & almonds | £8.50 |
| Hazelnut & rum cake, caramel sauce | £9.00 |
| Peanut butter & chocolate pot | £8.50 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
