Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Dinner Menu - Sat 27 May 2023
| Starters | |
|---|---|
| Bread & butter | 2.50 |
| Grilled aubergine, whipped feta, dill, chilli & herbs | 9.00 |
| Burrata, rose harissa & blood orange salad | 12.00 |
| San Marzano tomatoes, Barattiere cucumber, red onion, feta & oregano | 8.50 |
| Ravioles de Royan, spinach & Comté | 10.00 |
| Hot smoked salmon rillettes, dill crème fraîche, pickled cucumber, toast | 11.00 |
| Duck hearts, mâché, walnuts, Comté & pickled blackberries | 9.50 |
| Bone marrow, baked camembert, toast & pickles (for 2) | 18.00 |
| Mains | |
| Baked Aubergine, labneh, confit datterini tomatoes, coriander, rose harissa & pinenuts | 19.00 |
| Roast Cod, peas, sea kale & beurre blanc | 22.00 |
| Suet crust steak & bacon pie *£1 goes to Action Against Hunger | 17.00 |
| Grilled spatchcocked coquelet, gratin dauphinois, chicken jus sauce & salad | 22.00 |
| Maple cured pork chop, green asparagus, girolles & anchovy dressing | 26.00 |
| Flat iron steak, chips, salad, red wine & shallot butter | 22.00 |
| Rump steak, chips, salad, red wine & shallot butter | 23.00 |
| Veal chop, chips, salad & peppercorn sauce (for 2) | 68.00 |
| 35 day aged sirloin on the bone, chips, salad & peppercorn sauce (for 2) | 70.00 |
| 35 day aged côte de boeuf, chips, salad & peppercorn sauce (for 2/3) | 80.00 |
| Sides | |
| Chips | 5.00 |
| Buttered Cornish potatoes | 5.00 |
| Cabbage & chilli butter | 5.00 |
| Mixed leaf salad & vinaigrette | 5.00 |
| Dessert | |
| La Fromagerie cheese selection, biscuits, pear & rhubarb chutney (per cheese) | 4.00 |
| Chocolate torte, honeycomb & chocolate sauce | 9.00 |
| Lemon polenta cake, blueberries & masapone | 9.00 |
| Strawberry cheesecake | 9.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
