Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Thu 20 August 2026
| Starters | |
|---|---|
| Deep fried gnocchi, creamed corn, feta, tomato sauce & parmesan | 10.00 |
| Mixed bean salad, grilled corn, feta, chilli coriander & hazelnuts | 10.50 |
| Girolles fricassée, gorgonzola & persillade | 12.00 |
| Scottish mussels, cream & Roquefort | 10.00 |
| Deep fried plaice & Ravigôte | 13.00 |
| Smoked mackerel, potato & Comté galette, soy sauce & crème fraiche | 10.50 |
| Hand dive Orkney scallop on shell, garlic & parsley butter | 14.00 |
| Confit duck gizzard, brie de Meaux, pickled blackberries & Cornish leaves | 11.00 |
| Beef fillet tartare | 12.00 |
| Lamb chop, haggis & coco beans | 13.00 |
| Baked Camembert, bone marrow, pickles & sourdough (for 2) *Please allow 20 mins | 22.00 |
| Mains | |
| Roast aubergine & lentil curry | 21.00 |
| Mackerel fillets, creamed rainbow chard & mussels | 26.00 |
| Roast cod, gnocchi & prawn bisque | 28.00 |
| Suet crust beef bourguignon & mushroom pie *£1 goes to Action Against Hunger | 19.00 |
| Chicken Kiev & salad | 1325 |
| 35 day aged rump steak, pommes frites, salad & wild garlic butter | 33.00 |
| Morteau sausage ragout & crème de Reblochon (for 1 or 2) | 2442 |
| Braised ox cheek, orzo & Parmesan | 30.00 |
| Grouse, pommes pailles, brioche, foie gras, watercress, Armagnac & liver jus | 32.00 |
| Seven hour shoulder of lamb & braised butter beans (for 2) | 62.00 |
| 35 day aged beef fillet, pommes frites, salad & peppercorn sauce (for 2) | 75.00 |
| 35 day aged Côte du boeuf, pommes frites, salad & peppercorn sauce (for 2/3) *Please allow 40 minutes | 100.00 |
| Sides | |
| New potatoes | 6.00 |
| Pommes frites | 6.00 |
| Mixed leaf salad | 5.00 |
| Cabbage & chilli oil | 6.00 |
| Green beans & garlic | 6.00 |
| Dessert | |
| Cheese plate, quince paste & water biscuits (Stilton, Camembert d’Isigny) | 9.00 |
| Chocolate posset & shortbread | 7.50 |
| Cold coconut sponge & coconut cream | 8.50 |
| Basque cheesecake | 10.50 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
