Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Lunch Menu - Thu 17 October 2019
| Starters | |
|---|---|
| Curried cauliflower soup, hazelnuts & pickled cauliflower | £8.00 |
| Grilled figs, honey, rocket & sweetcorn on toast | £8.00 |
| Tomato, cucumber, onion, baby gem & feta | £7.00 |
| Crispy lamb belly & chimchurri | 8.00 |
| Chicken livers, sriracha, garlic yoghurt, pickled cabbage & flatbread | £8.00 |
| Brandade stuffed piquillo peppers, pepper sauce & rocket | £8.50 |
| Baked Camembert, pickles & toast (for 2) | £12.50 |
| Mains | |
| Sweet potato puree, artichoke, girolles & swiss chard | £16.00 |
| Drapers cheeseburger & chips | £13.50 |
| Suet crust chicken & tarragon pie *50p is donated to Action Against Hunger | £16.00 |
| Pork chop, white beans, spinach & salsa verde | £19.00 |
| Hake, celeriac puree, cavalo nero, chervil & cider sauce | £20.00 |
| Plaice, poached salsify, samphire, braised fennel & olive tapenade | £19.00 |
| Braised lamb shoulder, parsley root, ratte potatoes, broccoli & gravy | £18.00 |
| Flat iron steak, dauphinoise, spinach & peppercorn sauce | £20.00 |
| Fore-rib of beef, chips, watercress & aioli (for 2/3) | £60.00 |
| Sides | |
| Savoy cabbage & chilli butter | £3.75 |
| New potatoes | £3.75 |
| Chips | £3.75 |
| Mixed leaves | £3.75 |
| Dessert | |
| Neal's Yard cheese selection, crab apple jelly & water biscuits (per cheese) | £3.75 |
| Banana parfait, caramelised bannanas & whipped cream | £8.00 |
| Greengage & brown butter tart & creme fraiche | £8.00 |
| Ginger cake, poached quince & whipped cream | £8.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
