Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Sunday Lunch Menu - Sun 16 August 2026
If you are particularly keen to have one of our very popular sharing roasts please do let us know in advance if possible as they are subject on occasion to very high demand
| Starters | |
|---|---|
| Mixed bean salad, grilled corn, feta, chilli, coriander & hazelnuts | 10.50 |
| Girolles fricassee, gorgonzola & persillade | 12.00 |
| Smoked mackerel, potato & Comte galette, soy sauce & creme fraiche | 10.50 |
| Lamb chop, haggis & coco beans | 13.00 |
| Confit duck gizzard, brie de Mieux, pickled blackberries & Cornish leaves | 11.00 |
| Beef fillet tartare | 12.00 |
| Baked camembert, toast, bone marrow, pickles & toast (for 2) | 22.00 |
| Mains | |
| Roast aubergine & lentil curry | 21.00 |
| Roast pork belly, roast potatoes, carrots, greens & gravy | 24.00 |
| Rare roast 48 day aged sirloin, Yorkshire pudding, roast potatoes, carrots, greens & gravy | 28.50 |
| Mackerel fillets, creamed rainbow chard & mussels | 26.00 |
| Roast cod, gnocchi & prawn bisque | 28.00 |
| Suet crust beef bourguignon pie £1 to Action Against Hunger | 19.00 |
| Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 2/3) | 55.00 |
| Seven hour shoulder of lamb, roast potatoes, carrots, greens, bread sauce & gravy (for 2) | 62.00 |
| 35 day aged bone cote de boeuf, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3) | 100.00 |
| Dessert | |
| Cheese plate, quince paste & water biscuits (Stilton, Camembert d'Isigny) | 9.00 |
| Cherry posset & shortbread | 7.50 |
| Cold coconut sponge & coconut cream | 8.50 |
| Strawberry tiramisu | 9.00 |
| Basque cheesecake | 10.50 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
