Food Menus
Dining at The Drapers Arms
Our menus change daily and according to what is in season.
Sunday Lunch Menu - Sun 21 July 2024
If you are particularly keen to have one of our very popular sharing roasts please do let us know in advance if possible as they are subject on occasion to very high demand
| Starters | |
|---|---|
| Butter bean salad & feta | 9.50 |
| Grilled hispi cabbage, tahini, pomegranate, pickled chilli & crispy shallots | 9.00 |
| Langoustine, basil mayonnaise & sourdough | 8.50 |
| Bull's heart tomato, capers & Devon crab | 14.00 |
| Ham, Toulouse & nduja terrine, sourdough & wholegrain mustard | 9.50 |
| Beef fillet tartare, bone marrow sarladaise & mustard cress | 13.00 |
| Baked Camembert, bone marrow, toast & pickles (for 2) | 18.50 |
| Mains | |
| Summer vegetable barigoule | 20.00 |
| Roast pork belly, roast potatoes, carrots, greens & gracy | 19.50 |
| Rare roast 48 day aged sirloin, Yorkshire pudding, roast potatoes, carrots, greens & gravy | 25.00 |
| Roast coquelet, roast potatoes, carrots, bread sauce, greens & gravy | 25.00 |
| Roast hake, datterini tomatoes & courgette spaghetti | 17.00 |
| Suet crust steak & ale pie *£1 goes to Action Against Hunger | 18.00 |
| Whole seabream, fennel, dill & nectarine salad (for 2) | 44.00 |
| Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 2/3) | 45.00 |
| Seven hour shoulder of lamb, roast potatoes, carrots, greens & gravy (for 2/3) | 75.00 |
| Roast forerib of beef, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3) | 85.00 |
| Dessert | |
| Cheese plate, red currant jelly & water biscuits | 12.00 |
| Dark chocolate stout cake & mixed berry compote | 8.50 |
| Creme brulee pot | 8.00 |
| Lemon posset & shortbread biscuit | 8.00 |
Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.
