Food Menus

Dining at The Drapers Arms

Our menus change daily and according to what is in season.

If you are particularly keen to have one of our very popular sharing roasts please do let us know in advance if possible as they are subject on occasion to very high demand

Starters  
Courgette salad, quinoa, marinated peppers & chickpeas £8.50
Grilled hispi cabbage, soft boiled egg, peas, crispy shallots, pickled red cabbage, herb & garlic yoghurt £8.50
Clams, English asparagus, monk's beards & lemon butter £11.00
Mussels, Roquefort, cream & sourdough £9.00
Bayonne ham, celeriac remoulade & sourdough £9.00
Chicken liver parfait, fig relish & toast £9.50
Baked camembert, pickles & toast (for 2) £12.50
Mains  
Artichokes barigoule, asparagus & spring vegetable broth £17.00
Ravioles du Dauphine, datterini, wild garlic, rocket & cream £17.00
Roast pork belly, roast potatoes, carrots, greens & gravy £18.50
Rare roast 48 day aged sirloin, Yorkshire pudding, roast potatoes, carrots, greens & gravy £22.00
Roast lamb loin chop, roast potatoes, carrots, greens & gravy £20.00
Suet crust chicken, mushroom, tarragon & bacon pie £1 is donated to Action Against Hunger £17.00
Cod, bone marrow butter, baby gem, roasted ratte & san Marazano £19.50
Whole roast chicken, roast potatoes, carrots, greens, bread sauce & gravy (for 2/3) £42.00
Seven hour shoulder of lamb, roast potatoes, carrots, greens & gravy (for 3) £62.00
Roast forerib of beef, Yorkshire puddings, roast potatoes, carrots, greens & gravy (for 2/3) £72.00
Dessert  
Neal's Yard cheese selection, pear sultana chutney & water biscuits (per cheese) £4.00
Orange phyllo cake & orange syrup £9.00
Banoffee pie £9.00
Chocolate custard & strawberry tart £9.00

Please note this menu is published daily but actual dishes may vary on the day depending on availability of fresh ingreditents etc.